Celery Root Smoked Whitefish
- Description
- Ingredients
- Benefits
Experience a unique twist on the beloved smoked whitefish with our Celery Root Smoked Whitefish. Expertly crafted, this product marries the textural complexity of celeriac root with the rich, smoky umami flavor traditionally found in smoked fish.
Perfectly rich, flaky, and irresistibly addictive, it's an ideal choice for salads, sandwiches, and charcuterie boards.
Celeriac, Sunflower Oil, Sea Salt, Seaweed (Konbu/Kelp), Natural Flavours, Lactic Acid
✔ Vegan
✔ Gluten-Free
✔ Allergen Friendly
FLAVOUR PROFILE
Looking for some inspiration? Try our:
Celery Root Smoked Whitefish Linguine
A delicious, fresh and easy-to-assemble pasta using only 8 ingredients, including Seed to Surf’s Celery Root Smoked Whitefish.
New to Seed to Surf?
Try a Taster Pack!
Featuring a sample of each of our signature plant-based seafood delights. A perfect introduction to our innovative culinary creations.