Seed to Surf is a plant-based seafood company that uses whole vegetables and a clean ingredient deck to reimagine the seafood experience.

By preserving and preparing them just right, we've discovered that whole vegetables can offer intriguing new takes on the premium tinned seafood you’d find at top restaurants and high-end grocers. These alternatives aren't a compromise; they're a fresh reinterpretation of seafood that highlights the potential of plants.

We believe our Seed to Surf philosophy offers a multitude of culinary possibilities. This is just beginning for us, and we hope you’ll join us on our journey.